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Posted on 06.24.05 by Administrator @ 2:17 pm Edit This
It is SO hot here! If it’s anything like this where you are, then you need some salad recipes to help cool you down Spring Green Salad - serves 4 250 G (8 oz) finely shredded spring greens Dressing: 175 ml (6 fl oz) oil Place all the ingredients for the dressing in a screw-top jar and shake to mix. Place this together with the spring greens in a bowl and toss. Leave to marinate for 1 hour. Add the rest of the ingredients, toss and serve. Filed under: Vegetarian and Salads Comments: None |
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Posted on 06.22.05 by Administrator @ 4:23 pm Edit This
Filed under: Vegetarian Comments: None |
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Posted on 06.18.05 by Administrator @ 4:38 pm Edit This
Filed under: Nutritional tips Comments: None |
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Posted on 06.14.05 by Administrator @ 10:33 pm Edit This
Filed under: Vegetarian and Desserts, cakes, bread & biscuits and High-fibre and Low-fat Comments: None |
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Posted on 06.09.05 by Administrator @ 11:15 pm Edit This
Filed under: Vegetarian and Low-fat Comments: None |
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Posted on 06.07.05 by Administrator @ 6:11 pm Edit This
Filed under: Vegetarian and High-fibre and Low-fat and Rice Dishes Comments: None |
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Posted on 06.06.05 by Administrator @ 4:38 pm Edit This
Filed under: Vegetarian and High-fibre and Low-fat and Salads Comments: None |
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Posted on 06.02.05 by Administrator @ 2:28 pm Edit This
Filed under: Vegetarian and High-fibre and Low-fat and Rice Dishes Comments: None |
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Posted on 06.01.05 by Administrator @ 11:06 pm Edit This
Filed under: Nutritional tips Comments: None |