Healthy Recipes Blog

Here’s a winter-warmer for you - spicy red cabbage. And remember that cabbage is one of the very healthy cancer-busting vegetables. Eat up!

Spicy Red Cabbage

1 large red cabbage, shredded
2 large onions, sliced
2 large cooking apples, peeled, cored and sliced
1 tsp nutmeg
pinch ground cinnamon
pinch ground cloves
2 tbsp soft brown sugar
3 tbsp white wine vinegar
knob of butter
2 tbsp redcurrant jelly

Place all ingredients, except the redcurrant jelly into a large saucepan, bring to the boil, cover and simmer gently for about 1 hour or until the cabbage is tender.

Season well, stir through the redcurrant jelly and serve.